Having just moved in, college freshman Seo Hae Won isn’t sure what to think of the guesthouse he now calls home. With Florida Banjeom, a popular Chinese restaurant, comfortably settled up on the roof, people from far and wide are always running in and out of the building. But it’s not the constant stream of guests that has Hae Won concerned; it’s the fact that the restaurant’s owner and head chef, Baek
